Silk Road Cafe

outside catering

OUTSIDE CATERING FOR OFFICE EVENTS, PRIVATE EVENTS OR SPECIAL OCCASIONS WE DO ANY TYPE OF CATERING: FROM HOT BUFFETS TO CANAPES BOX'S OR FLASKS OF TEA WITH A PASTRY PLATTER - THERE'S PLENTY OF OPTIONS.  

How

You can place an order by filling out the below form or by sending us an email (info@silkroadcafe.ie) specifying what you would like, for how many people, what date and time and if you want to collect from our place in Kimmage, Dublin 12, or if you need it delivered (and if so to where). Depending on distance we might charge a delivery fee.

Rent of items

Plates, cups, saucers, cutlery and paper napkins can be provided at a charge. Wine glasses and water glasses are available for rent for €1 per glass. If you break any of our items we charge a breakage fee of €3 per glass, €4 per cup/saucer, €4 per plate and if cutlery is missing we charge €3 per item. 

Staff

If you need staff to come to your home or office to serve your guests - we charge €25 per hour per staff (minimum of 3 hours). 

Hot dishes - €17.50 includes rice and 1 salad

(please choose from the salad list)

Minimum order of 10 of each portion

Spicy Prawns: Prawns with fresh chili, courgette, mixed peppers, carrot, garlic, lemon juice and olive oil

Fish Cakes: Wild salmon, potato, parsley, spring onions, garlic, egg and corn flour

Greek Mousakka: Mince lamb cooked with onion and garlic, fresh tomato spiced with nutmeg, cinnamon and oregano. Layers of Aubergine and potato topped with a rich white sauce

Lamb koftas: Minced lamb with garlic, parsley, mint, spiced with cumin, coriander and black pepper in tomato sauce

Lamb Tagine: Slow cooked diced lamb with fresh ginger, garlic, curry powder, turmeric, nutmeg, fresh chili and cinnamon. Slowly cooked with chickpeas, carrot, potato, aubergine, courgette and peppers. Topped with almonds.

The Silk Road Cafes Chicken curry: Chicken breast in a mild and aromatic red curry sauce

Turkish chicken: Chicken filet butterfly marinated in Greek yoghurt, olive oil and lemon juice and baked in the oven

Palestinian chicken: Chicken breast baked with cloves and nutmeg, served with red onions and sumac (Middle Eastern lemon spice)

Chicken with Tarragon: Chicken in a cream, paprika and tarragon sauce

Vegetarian Moussaka: Layers of aubergine, potato, courgette and mung beans in a tomato sauce topped with a rich white sauce

Vegetarian Lebanese pancakes: Crispy pancakes with cauliflower, onions, flour, eggs and fresh herbs

Spinach & feta cheese pie: Spinach and feta cheese wrapped in filo pastry covered with sesame seeds and baked in the oven

Dessert: €5.50 per person

• Baklava
• Lemon & blueberry drizzle cake
• Dark chocolate and coconut cake
• Mixed berry crumble
• Fig & almond cake
• Mango cake

Vegan Moussaka: Layers of aubergine, potato, courgette and mung beans in a tomato sauce topped with a rich white sauce made with soya milk

Vegan Tagine: Marinated courgette and aubergine slowly baked in a dish in the oven with peppers, onion, fresh dates, orange, and garlic

Maghmour: Smokey aubergine and chickpea stew made with onions, garlic, olive oil, tomatoes, paprika and dried mint

Mahshi: Pepper stuffed with mung beans, chickpeas and vegetables baked in the oven

Lebanese pancakes: Crispy pancakes with cauliflower, onions, flour, soya milk and fresh herbs

Spinach cheese pie: Spinach, onions and sumac wrapped in filo pastry covered with sesame seeds and baked in the oven

Seitan M’sahkan: Homemade seitan fried with cloves and nutmeg, served with red onions, pomegranate molasses and sumac (Middle Eastern lemon spice)

Vegan Kofta: Seitan kofta with potatoes, lentils and herbs in a tomato sauce.

Vegan curry: Potatoes, carrot, peppers and onions in our aromatic Silk Road Café curry sauce

Dessert: €5.50 per person

• Baklava
• Lemon & blueberry drizzle cake
• Chocolate cake
• Mixed berry crumble
• Orange & raspberry cake
• Mango cake

Spicy Prawns: Prawns with fresh chili, courgette, mixed peppers, carrot, garlic, lemon juice and olive oil

Fish Cakes: Wild salmon, potato, parsley, spring onions, garlic, egg and corn flour

Greek Mousakka: Mince lamb cooked with onion and garlic, fresh tomato spiced with nutmeg, cinnamon and oregano. Layers of Aubergine and potato topped with a rich white sauce

Lamb koftas: Minced lamb with garlic, parsley, mint, spiced with cumin, coriander and black pepper in a tomato sauce

Lamb Tagine: Slow cooked diced lamb with fresh ginger, garlic, curry powder, turmeric, nutmeg, fresh chili and cinnamon. Slowly cooked with chickpeas, carrot, potato, aubergine and courgette and peppers. Topped with almonds.

The Silk Road Cafes Chicken curry: Chicken breast in a mild and aromatic red curry sauce

Turkish chicken: Chicken filet marinated in olive oil, lemon & yoghurt and baked in the oven

Palestinian chicken: Chicken breast fried with cloves and nutmeg, served with red onions and sumac (Middle Eastern lemon spice)

Chicken with Tarragon: Chicken in a cream, paprika and tarragon sauce

Vegetarian Moussaka: Layers of aubergine, potato, courgette and mung beans in a tomato sauce topped with a rich white sauce (gluten free flour used)

Vegetarian Lebanese pancakes: Crispy pancakes with cauliflower, onions, Rice “flour”, eggs and fresh herbs

Dessert: €5.50 per person

• Dark chocolate and coconut cake
• Mango cake
• Lemon & blueberry drizzle cake
• Mixed berry crumble
• Fig & almond cake (or raspberry)

Greek salad: Tomatoes, cucumber, peppers, olives, red onion and feta cheese (gluten free)

Beetroot & watermelon salad: Freshly cooked beetroot with watermelon, fresh mint and pomegranate molasses (gluten free & vegan)

Persian beetroot salad: Freshly cooked beetroot with roasted walnuts, spring onions, red onions and a yoghurt dressing (gluten free)

Tabbouleh: Couscous with finely chopped tomato, cucumber, lemon, spring onion, red onion and fresh mint & parsley (vegan)

Mung bean salad: Green mung beans with chick peas, roasted red pepper, courgette, tomatoes and spring onions in a soya and lemon dressing (vegan)

Potato salad: Potatoes with garlic, olive oil, black olives, spring onions, tomatoes and a Greek yoghurt dressing (gluten free)

Pomegranate salad: Cucumber, tomatoes, red onion, carrots, spring onion, fresh mint, fresh parsley, pomegranate molasses and pomegranate seeds

Carrot salad: Grated carrots with courgette and spring onions in a lemon poppy seed dressing (gluten free and vegan)

Tzatziki: Finely shredded cucumber in a Greek yoghurt dressing with fresh mint and garlic (gluten free)

Hummus: Chickpea puree with garlic, lemon and tahini (Contains sesame seeds) (gluten free & vegan) Please note that we can also make Beetroot-, Spinach-, Roasted pepper-, Pomegranate or orange hummus.

Baba Ghanoush: Roasted aubergine mixed with tahini, olive oil and fresh lemon juice. (Contains sesame seeds) (Gluten free & vegan)

Sandwich platter €35

Selection of ham, tuna, chicken, egg and beef.

Gluten free sandwich platter €45

Selection of ham, tuna, chicken, egg and beef.

Wrap platter €40

Falafel, Chicken sharwarma, Aubergine, sundries tomato & hallumi.

Vegan wrap platter €45

Falafel, Roasted vegetables, Aubergine with roasted red pepper pesto, tahini dip and hummus.

Vegan falafel platter €45

Falafels, baba ghanoush, hummus and pitta bread.

Fruit platter €45

Fruit skewers and watermelon.

Tray bake platter €40

Brownies, coconut & raspberries, lemon drizzle and coffee cake. (available as gluten free and vegan as well).

Hummus box €55

Box containing 12 tubs of hummus: regular, pea, beetroot, mint, pomegranate, spinach, olive, orange, roasted red pepper, sundried tomato, pistachio and dark chocolate.

Serves 15

Mini pastry platter €30 (24 mini pastries, serves 10-12)

Flask of coffee €25 (10 cups)

Flask of tea €20 (10 cups)

Flask of mint tea €25 (10 cups)

Flask of hot water and herbal teas €25 (10 cups)

Canapes

The Palestinian box €145 

50 canapes – serves 8-10

Chicken sharwarma wrap Marinated chicken thigh with balsamic vinegar, garlic and ginger in a wrap with tahini dressing

Lamb kibbeh Minced lamb mixed with pine nuts, cinnamon and nutmeg wrapped in bulgur wheat

Prawn Eagga Prawns, onions and fresh herbs in a crispy batter

Falafel with hummus chickpea fritters with our hummus (vegan)

Spinach fatayer Pastry parcels with fresh spinach, onions and sumac (vegetarian)

Manakeesh Mini Palestinian "pizza" with za'artar, fresh mint and cherry tomatoes (vegetarian)

The vegan box €145 

50 canapes – serves 8-10

Falafel with hummus Chickpea fritters with our hummus

Seitan M’Sakhan Homemade seitan spiced with sumac, with red onions, garlic and nutmeg served in a wrap

Spinach fatayer Pastry parcels with fresh spinach, onions and sumac

Mini Lebanese pancake Cauliflower, onions, fresh herbs in a crispy batter

Vegan quiche With sundried tomatoes, spring onions, olives and tofu

Tomato with pomegranate salad whole tomato filled with a fresh pomegranate salad

The Gluten free box €145 

50 canapes – serves 8-10

Falafel and hummus Chickpea fritters with our hummus

Mini Lebanese pancake Cauliflower, onions, fresh herbs in a crispy batter

Chicken sharwarma wrap Marinated chicken thigh with balsamic vinegar, garlic and ginger in a wrap with tahini dressing

Tomato with pomegranate salad whole tomato filled with a fresh pomegranate salad

Prawns in cucumber Prawns marinated in lemon juice, garlic and chili served with a creme fraiche dressing in a cucumber bowl

Potato kibbeh with lamb Minced lamb mixed with pine nuts, cinnamon and nutmeg in a potato bowl

Sweet  Canapes

The sweet Palestinian box €145

50 canapes – serves 8-10

Baklava Homemade baklava: filo pastry stuffed with nuts

Apricot muhalibya Traditional Middle Eastern apricot mousse based on milk

Palestinian donuts Small fried donuts soaked in a rose syrup

Madgoog Date truffles with cinnamon and tahini 

Fig and almond cake Fig cake made with ground almonds

Persian love cake Cakes with cardamom and lemon topped with a saffron, cream and pistachio icing 

The sweet vegan box €145 

50 canapes – serves 8-10

Baklava Homemade baklava: filo pastry stuffed with nuts

Chocolate cake with chocolate ganache Chocolate cake topped with a dark chocolate ganache and raspberries 

Orange & blueberry cake Orange cake filled with blueberries 

Apricot muhalibya Traditional Middle Eastern apricot mousse based on soya milk

Madgoog Date truffles with cinnamon and tahini 

Palestinian donut Small fried donuts soaked in a rose syrup

The sweet Gluten free box €145 

50 canapes – serves 8-10

Dark chocolate and coconut Chocolate and coconut cake topped with a dark chocolate ganache and raspberries 

Madgoog Date truffles with cinnamon and tahini 

Apricot muhalibya Traditional Middle Eastern apricot mousse based on milk

Persian love cake Cakes with cardamom and lemon topped with a saffron, cream and pistachio icing 

Lemon and blueberry drizzle cake

Fig and almond Fig cake made with ground almonds

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