The Silk Road Cafe: Middle Eastern and Eastern Mediterranean Restaurant: Call (01) 407-0770 (Chester Beatty Library, Dublin Castle, Ireland)

Take Away Menu 2009

Collection: you can collect your ordered food from the Silk Road Café

Delivery: We charge a delivery fee of €60 for delivery

All main courses comes with rice or couscous. Please specify what option you would like.


	FISH DISHES €8.50 per person including VAT Salmon with herb cream cheese topping Baked salmon with cream cheese mixed with fresh mint, parsley, lemon, olive oil and a hint of lime Red snapper Red snapper marinated in lemon juice, stuffed with pepper, parsley, garlic, olive oil and mint and then baked in the oven LAMB DISHES €7.65 per person including VAT Moussaká - Greek Mousakka Layers of aubergine, potato, courgette, a minced lamb sauce and tomato sauce topped with a rich white sauce The Silk Road Cafes Lamb curry Lamb in a mild and aromatic red curry sauce with chickpeas Lamb koftas lamb meatballs with garlic and herbs in a tomato sauce Lamb Tajien Marinated lamb baked slowly in a dish in the oven with fresh figs, almonds and garlic Aubergines with Lamb Aubergine stuffed with a mince lamb sauce and peppers CHICKEN DISHES €7.30 per person including VAT The Silk Road Cafes Chicken curry Chicken breast in a mild and aromatic red curry sauce Turkish chicken Chicken filet marinated in olive oil, lemon & yoghurt and baked in the oven Lebanese chicken Chicken roasted in the oven with fresh herbs and served in a tomato sauce Palestinian chicken Chicken breast fried with cloves and nutmeg, served with red onions and sumak (Middle Eastern lemon spice) Chicken Tajien Marinated chicken slowly baked in a dish in the oven with fresh dates, oranges and garlic VEGETARIAN DISHES €6.50 per person including VAT Vegetarian Moussaka Layers of aubergine, potato, courgette and mung beans in a tomato sauce topped with a rich white sauce Vegetarian Lebanese pancakes Crispy pancakes with courgette, onions, peppers and fresh herbs Baked stuffed peppers and aubergines Pepper and aubergine stuffed with couscous, mung beans and vegetables baked in the oven. Served with a tomato sauce Spanakópita - Spinach & feta cheese pie Spinach and feta cheese wrapped in filo pastry covered with sesame seeds and baked in the oven Kolokithópita – Courgette & feta cheese pie Courgette, feta cheese and fresh herbs wrapped in filo pastry and baked in the oven SALADS €2.00 per person including VAT Leaves salad Mixed red and green leaves Carrot salad With fresh coriander and almonds Greek salad Tomatoes, cucumber, peppers, olives and feta cheese Tabbouleh Couscous with finely chopped tomato, cucumber, lemon, spring onion, red onion and fresh mint & parsley Beetroot salad Freshly cooked beetroot with spring onions, red onions and a yoghurt dressing Lentil salad Green lentils with curried spring onions, yellow pepper and courgette Rocket salad Rocket with cherry tomatoes, spring onion and a lemon vinegrette Pasta salad With roasted sweet peppers and olives Potato salad Potatoes with garlic, olive oil, black olives, spring onions, tomatoes and a Greek yoghurt dressing Baba ghanoush Roasted aubergine puree with garlic, lemon and tahini Hummus Chickpea puree with garlic, lemon and tahini Fatouch Lebanese salad with lemon, green leaves, spring onions, tomatoes and home made croutons Tzatziki Finely shredded cucumber in a Greek yoghurt dressing with fresh mint and garlic Chick pea salad With sweet roasted peppers, tomatoes and Soya sauce Roasted seeds Pumpkin-, sunflower- and sesame seeds roasted in the oven with olive oil DESSERT €2.80 per person including VAT Baklava Filo pastry stuffed with almonds, pistachios and honey Mixed berry crumble Homemade mixed berry crumble Date cake Sweet Middle Eastern date cake made with fresh dates Konafa Middle Eastern cake with cream cheese, shredded wheat and soaked in a home made rose syrup Fig cake Fig cake topped with fresh figs and cream cheese